Craving the smooth, tropical vibe of a piña colada? Say hello to the Emerald Bliss ,a refreshing, matcha-powered creation that’s as energizing as it is indulgent. Made with Emerald Whisper by Maison Zegzaw, it turns an everyday drink into a little moment of luxury.
This dreamy blend brings together golden pineapple juice, silky coconut milk, and just a touch of cream of coconut for that irresistible, velvety finish. The matcha adds a lush green color, a subtle earthy note, and a gentle lift of focus — perfect for slow afternoons or a sunlit pause.
Ingredients
-
3 g Emerald Whisper matcha (Maison Zegzaw)
-
30 ml warm water
-
120 ml pineapple juice
-
60 ml coconut milk (carton or canned)
-
1 tbsp cream of coconut (optional)
-
Ice to your liking (The more the better)
-
Pineapple slices, for garnish
Directions
-
In a small bowl, whisk the matcha with warm water until smooth and slightly frothy.
-
In a shaker or blender, combine the pineapple juice, coconut milk, cream of coconut (if using), and ice.
-
Add the prepared matcha and shake or blend until everything is creamy and well mixed.
-
Pour into a chilled glass, garnish with a pineapple slice, and serve immediately.
Each sip brings you creamy tropical flavor, a touch of matcha energy, and pure Maison Zegzaw elegance.
