Description

Imperial Jade — Premium Japanese Matcha

Imperial Jade is an exceptional Japanese matcha blend crafted from six carefully selected cultivars: Okumidori, Yutakamidori, Saemidori, Okuyutaka, Asanoka, and Asatsuyu.

Origin: Shizuoka and Kagoshima, Japan.

Cultivar Characteristics

Okumidori → smoothness & rounded texture
Yutakamidori → depth & vegetal intensity
Saemidori → natural sweetness & vibrant green hue
Okuyutaka → richness & lingering finish
Asanoka → delicate aromatic freshness
Asatsuyu → natural sweetness & refined umami

The result is a beautifully balanced matcha with a vibrant jade-green color, a silky mouthfeel, and a long, elegant finish. Smooth and free from bitterness, Imperial Jade can be enjoyed both traditionally and as a refined matcha latte.

Tasting Profile

Delicate umami, gentle vegetal sweetness, creamy texture, and a smooth, lingering finish, with subtle notes of young green leaves and fresh vegetables.

How to Enjoy

For a traditional preparation, add 2 g of matcha to a bowl, pour in 30 to 40 ml of water at approximately 70°C, and whisk briskly with a bamboo chasen until a fine foam forms.

For a matcha latte, add approximately 120 ml of milk or plant-based milk.

Ingredient

100% Japanese powdered green tea.

No added sugar, flavoring, coloring, or preservatives.

Storage

Store in a cool, dry place away from heat, moisture, and direct sunlight. After opening, close the tin tightly and ideally keep refrigerated to preserve its freshness, aroma, and vibrant green color.

Discover Imperial Jade in our Japanese matcha selection, available in Morocco.

Questions about this product

What does Imperial Jade taste like?

Imperial Jade offers delicate umami, gentle vegetal sweetness and a silky texture. Its blend of six cultivars suits both water-based preparation and lattes. For more pronounced umami, discover Emerald Whisper.

How do I make an Imperial Jade latte?

Sift 2 g of matcha and whisk with 30–40 ml of water at around 70°C. Add approximately 120 ml of milk or a plant-based drink. Adjust the milk to taste and add ice for a cold version.

How many cups does a 30 g tin make?

One tin makes about 15 cups at 2 g, or 10 cups at 3 g for a stronger drink.

Does it contain added sugar or flavourings?

No. Imperial Jade contains 100% Japanese powdered green tea, with no added sugar, flavourings, colouring or preservatives.

Delivery, preparation tips and more: read our full FAQ.

Imperial Jade – Ceremonial Japanese Matcha 30 g

Product form

Imperial Jade — Premium Japanese Matcha Imperial Jade is an exceptional Japanese matcha blend crafted from six carefully selected cultivars:... Read more

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349.00 dh  315.00 dh

    Description

    Imperial Jade — Premium Japanese Matcha

    Imperial Jade is an exceptional Japanese matcha blend crafted from six carefully selected cultivars: Okumidori, Yutakamidori, Saemidori, Okuyutaka, Asanoka, and Asatsuyu.

    Origin: Shizuoka and Kagoshima, Japan.

    Cultivar Characteristics

    Okumidori → smoothness & rounded texture
    Yutakamidori → depth & vegetal intensity
    Saemidori → natural sweetness & vibrant green hue
    Okuyutaka → richness & lingering finish
    Asanoka → delicate aromatic freshness
    Asatsuyu → natural sweetness & refined umami

    The result is a beautifully balanced matcha with a vibrant jade-green color, a silky mouthfeel, and a long, elegant finish. Smooth and free from bitterness, Imperial Jade can be enjoyed both traditionally and as a refined matcha latte.

    Tasting Profile

    Delicate umami, gentle vegetal sweetness, creamy texture, and a smooth, lingering finish, with subtle notes of young green leaves and fresh vegetables.

    How to Enjoy

    For a traditional preparation, add 2 g of matcha to a bowl, pour in 30 to 40 ml of water at approximately 70°C, and whisk briskly with a bamboo chasen until a fine foam forms.

    For a matcha latte, add approximately 120 ml of milk or plant-based milk.

    Ingredient

    100% Japanese powdered green tea.

    No added sugar, flavoring, coloring, or preservatives.

    Storage

    Store in a cool, dry place away from heat, moisture, and direct sunlight. After opening, close the tin tightly and ideally keep refrigerated to preserve its freshness, aroma, and vibrant green color.

    Discover Imperial Jade in our Japanese matcha selection, available in Morocco.

    Questions about this product

    What does Imperial Jade taste like?

    Imperial Jade offers delicate umami, gentle vegetal sweetness and a silky texture. Its blend of six cultivars suits both water-based preparation and lattes. For more pronounced umami, discover Emerald Whisper.

    How do I make an Imperial Jade latte?

    Sift 2 g of matcha and whisk with 30–40 ml of water at around 70°C. Add approximately 120 ml of milk or a plant-based drink. Adjust the milk to taste and add ice for a cold version.

    How many cups does a 30 g tin make?

    One tin makes about 15 cups at 2 g, or 10 cups at 3 g for a stronger drink.

    Does it contain added sugar or flavourings?

    No. Imperial Jade contains 100% Japanese powdered green tea, with no added sugar, flavourings, colouring or preservatives.

    Delivery, preparation tips and more: read our full FAQ.

    Frequently asked questions

    When will my order be delivered?

    We ship in Morocco . Your order will be packaged really carefully and delivered wherever you want. Delivery takes between 1-3 business days. You will receive an email after ordering with more information about the delivery.

    Can I Return my product?

    Orders except Matcha powder zip bags can be returned or exchanged within 7 days of receiving the parcel, providing they are in original resalable condition.

    What can I do if my item (or part of it) is damaged?

    We work hard to deliver your items without damage. Orders except Matcha powder zip bags can be returned or exchanged within 7 days of receiving the parcel, providing they are in original resalable condition.

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